Mushroom Masala Recipe: Prepare Restaurant Style Delicious Mushroom Masala In Just 10 Minutes.

Mushroom masala recipe:

Mashroom masala recipe 

Mushroom Masala Recipe:

Who today is not familiar with the taste of mushrooms Many people love to eat mushrooms, but some people do not like to eat mushrooms at all, Mushroom Masala Recipe is one of those recipes, after testing it, those people will also be crazy about mushrooms who do not like to eat mushrooms. Instead of home-made vegetables, you can make this mushroom masala recipe. It is very nutritious and delicious. Mushroom masala gravy is a curry that you can eat with roti, paratha.

Mushrooms are used in pizzas, burgers and a variety of dishes. Mushrooms are very nutritious and have many health benefits. In the mushroom masala recipe, a delicious curry is made using onions, tomatoes, and spices and it is given the form of a vegetable by adding mushrooms.

Mushroom Masala Recipe Ingredients: mushroom masala recipe

Listed below are all the ingredients used to make Mushroom Masala Recipe. You can increase or decrease it as per your requirement.

• Mushroom - 200 gm
•  Cumin - 1⁄2 teaspoon 
•  Oil - 2-3 teaspoon 
• Turmeric powder - 1⁄2 teaspoon 
• Salt to taste 
• Coriander powder - 1 teaspoon 
•  Garam masala - 1 teaspoon 
•  Tomato - 2 (150 gm) 
• Kasuri fenugreek - 1 teaspoon 

• Green chilli - 1 or 2 

• Ginger - 1⁄2 inch 
• Cashew nuts - 10-11 
• 4 Garlic cloves

Mushroom Masala Recipe 

You can easily make this recipe at home in 20 to 30 minutes, you can make this recipe for lunch, dinner, this recipe is very beneficial for health. This recipe is made in a restaurant style. If you also want to make this recipe, then you can easily make Mushroom Masala Recipe by following the steps given below.

Step 1: Prepare the dough:

To make the masala recipe, first of all, put 2 tablespoons of oil and 1 tablespoon of ghee in a kadai, after heating the oil, add 1 teaspoon of cumin seeds, 2 to 3 green cardamoms, 1 inch piece of cinnamon and 3 finely chopped onions.

Mushroom Masala Recipe

Step 2: Add spices:

Add 2 finely chopped tomatoes, 1 teaspoon turmeric powder, 1 teaspoon red chilli powder, 1 teaspoon coriander powder and mix well. Tomatoes will cook well in about 7 to 8 minutes.

Add spices 

Now take 4 to 5 teaspoons of curd in 1 bowl and mix it well.

 Add Curd 

Mushroom Masala Recipe Now add curd to it, soak 10 to 12 cashews in hot water, make a paste of it and add this paste to the kadhai, mix well, cook for 2 to 3 minutes, now add mushrooms to it, cover and cook for 8 to 10 minutes. In

Cashew paste 

Mushroom Masala Recipe Cashew Paste After about 7 to 8 minutes, you will see the mushroom masala recipe is ready, you can serve it with roti, paratha, naan. You can try this recipe at home.

 

Mashroom masala recipe is ready 

Mushroom Masala Recipe We hope you will find this recipe easy. If you want to make mushroom masala recipe at home, then you can easily make delicious mushroom masala curry by following these steps. If you want to ask any other question related to this recipe, then comment to us and enjoy this recipe while trying it.